recipes
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Christmas Gifts for All - Do Your Own Canning!
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Garlicky Soba with Edamame and Shiitake Mushrooms
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Individual Beef Wellington
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Carrot Sweet Potato Curry Soup
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Eggplant Parm Variation of the Century
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10 Minute Bruschetta
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The Easiest Food to Cook
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Fajita Mashed Potatoes
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Pepper Jelly and Cream Cheese Appetizer
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Easy and Healthy Leftover Turkey Soup
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Homemade Turkey Stock
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Homemade Cocktail Sauce
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Spicy Sausage Cheddar Balls
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Roasted Sweet Potato Couscous with Arugula, Blue Cheese, and Sage
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Sesame-Marinated Spicy Radish Salad
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Gnocchi with Bacon Marinara and Crispy Garlic Arugula
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Cilantro Parsley Chimichurri
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Pasta with Butternut Squash, Crispy Sage, Goat Cheese, and Pecans
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Baked Buffalo Shrimp Dip
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Cashew Chicken
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Crab Cake Salad
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Mango Cucumber Salsa
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Teriyaki Pork Chops
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Boone, NC
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Nutella Mini-pastries with Banana and Cinnamon
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Classic Pesto
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Smoked Salmon Brunch
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Garlic-Chive Cream Cheese
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Smoked Chicken
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Sliced Steak with Horseradish Cream
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Prosciutto-wrapped Figs with Goat Cheese Cream
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Goat Cheese Cream
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Vegetarian Stuffed Peppers with Barley and Feta
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Calamari Spaghetti
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Steakhouse Mushrooms
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Gruyere Barley with Pecan Crust {weekend potluck}
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Bacon Blue Cheese Burgers
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Caprese Pasta
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Zucchini Spaghetti
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Taco Soup with Quesadillas