Name: Cucumber Apple Salsa
Prep time: 15 min
Total time: 15 min
Ingredients: 2 medium cucumbers, roughly chopped; 1 apple, roughly chopped; 1 scallion, cut into 3 pieces; 1 jalapeno, cut into 3 pieces (take out the seeds and white parts if you'd prefer the salsa to not be too spicy); 1 lime, juiced; 1 clove garlic, peeled; 1/4 teaspoon cumin; 1 teaspoon salt, plus more if needed; 1 tablespoon sugar, plus more if needed; chips, for serving

Ingredients

Scale

2 medium cucumbers, roughly chopped
1 apple, roughly chopped
1 scallion, cut into 3 pieces
1 jalapeno, cut into 3 pieces (take out the seeds and white parts if you'd prefer the salsa to not be too spicy)
1 lime, juiced
1 clove garlic, peeled
1/4 teaspoon cumin
1 teaspoon salt, plus more if needed
1 tablespoon sugar, plus more if needed
chips, for serving

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Instructions

Place all ingredients in a food processor. Process until somewhat smooth with a few large pieces remaining. Taste, and add more salt or sugar until the salsa is very flavorful.
Serve immediately with chips, or keep in the fridge for up to 4 days.
Enjoy!

Prep Time: 15 minutes