Cucumber Apple Salsa
Ingredients
- 2 medium cucumbers roughly chopped
- 1 apple roughly chopped
- 1 scallion cut into 3 pieces
- 1 jalapeno cut into 3 pieces (take out the seeds and white parts if you'd prefer the salsa to not be too spicy)
- 1 lime juiced
- 1 clove garlic peeled
- ΒΌ teaspoon cumin
- 1 teaspoon salt plus more if needed
- 1 tablespoon sugar plus more if needed
- chips for serving
Instructions
- Place all ingredients in a food processor. Process until somewhat smooth with a few large pieces remaining. Taste, and add more salt or sugar until the salsa is very flavorful.
- Serve immediately with chips, or keep in the fridge for up to 4 days.
- Enjoy!
Tried this recipe?Let me know how it was!