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–+ servings
Platter of veggies and ranch dip for dipping.

Easy Homemade Dill Ranch Dip For Chips

Super easy homemade ranch dip that is done in just 5 minutes and is perfect for your next veggie platter!
4.95 from 72 ratings
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Prep Time 10 minutes
Course Appetizer
Cuisine American
Servings 2 cups

Equipment

Ingredients
  

  • 2 cups sour cream
  • 1 teaspoon dried dill
  • 1 teaspoon dried parsley
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon salt

Instructions
 

  • Combine all ingredients in a bowl. Stir well, and let sit for at least 15 minutes before serving.
  • Can be kept in the fridge for up to a week.
  • Serve with veggies, chips, wings, or any dipper you like.
  • Enjoy!

Notes

This is best made at least an hour in advance. I like to make a batch on the weekends as meal prep to eat with raw veggies throughout the week!
Stores in the fridge for at least a week.
To make into a salad dressing, use 1 cup sour cream and 1 cup milk, keep everything else the same.
Tried this recipe?Let me know how it was!