Ginger Lime Cucumber Salad
The most delicious low carb, gluten free side dish is done in just a few minutes and has so much delicious spicy flavor. Enjoy this one!
Ingredients
- ¼ cup soy sauce
- 1 tablespoon brown sugar
- 1 clove garlic
- ¼ inch fresh ginger
- 1 teaspoon sesame oil
- Juice of 1 lime
- 2 tablespoons olive oil
- 2 medium cucumbers chopped
- 1 hot red pepper thinly sliced
- 1 scallion sliced
Instructions
- Whisk together the soy sauce, sugar, sesame oil, olive oil, and lime juice. Grate the garlic and ginger directly into the dressing.
- Add the veggies to a large bowl, and toss with all of the dressing. Let sit for 15 minutes or so before serving, or keep in the fridge for several hours. Enjoy!
Tried this recipe?Let me know how it was!