Yummy Apple Crisp (without oats!)

The most delicious healthy fall dessert! Jammy apple filling, crunchy strudel topping with some superfood additions for crunch and texture. YUM.

make apple crisp topping without oats

how to:

filling

1

combine apples, lemon juice, cornstarch, sugar, and cinnamon in a large bowl.

topping

2

melted butter, flour, sugar, baking powder, pecans, hemp hearts, flax seedsl

assemble

filling first, then the topping. Use your fingers to scatter clumps of topping around if needed.

3

bake

this entire dish can be made in advance, then baked right before eating! 45 minutes in the oven at 350F is all it needs.

4

eat

this is SO good. Warm, room temperature, or cold from the fridge - it all works!

5

variations and tips

~delicious plan, with ice cream, or whipped cream! ~vegan with vegan butter ~gf with cup-to-cup flour blend

MAKE THIS ASAP!