homemade hibachi

yummy hibachi vegetables


Super simple hibachi veggies at home! This version uses onions and zucchini, but the method can be used with any veggies you love from a Japanese steakhouse.

Let’s get started!

start by chopping the veggies into bite-sized pieces.

5 Fast Steps for Hibachi Vegetables

01 prep the veggies

02 preheat the pan

03 sear the veggies

04 add seasonings

05 serve with your favorite dinner!

Flour Bowl


sauteed zucchini and onions are perfect for hibachi, but use any veggies you love!


keeping the pan super hot is key to tender-crisp veggies with great browning.

season + taste

salt, pepper, and soy sauce are all you need for delicious hibachi vegetables.


these veggies are delicious with hibachi chicken, shrimp, or steak.

hibachi steak bowls

absolutely perfect and takes under 30 minutes for this entire dish!

Enjoy! This is the PERFECT veggie side dish for just about any weeknight dinner. You'll love these!