eating
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Burger-Stuffed Baked Potatoes
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Crock Pot Baked Potatoes
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Homemade Cashew Butter - Vegan!
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Asian-Style Ground Beef
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Sauteed Eggplant and Carrots w/ Cranberries and Crispy Sage
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What I'm Cooking This Weekend
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Fish and Chips in Parchment {health kick}
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Antipasto Salad with Parm-Garlic Croutons
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Thursday Night Dinner
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Roasted + Spiced Fall Vegetables ~vegan~
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A Group Decision
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Asian-Style Sloppy Joes
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Baked Dijon Chicken Fingers with Honey Dijon Cream ~health kick~
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Braised Pork with Garlic Cloves, Rosemary, and Tomatoes
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Deconstructed Ratatouille Salad with Garlic Chips
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Honey Quinoa Granola
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Gyro Tacos with Caramelized Onion Yogurt
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A Foodblog-related Oversight
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Pretzel Crostini with Mustard Shrimp and Provolone
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Greek Lemon Chicken Soup with Spinach
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Husbands
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Grilled Tomato and Cheese
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Maple Glazed Salmon with Chorizo and Cumin-Lime Spinach
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Tortellini with Fresh Corn and Burst Tomato Sauce
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Tuesday Night Dinner Plan
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Spicy Asian Noodle and Steak Salad
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Grilled Curry Glazed Carrots - Vegan!
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Corn and Pine Nut Sundae Topping
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Chicken Piccata
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Classic Grilled Cheese
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Gazpacho (vegan)
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Cantaloupe Couscous Salad with Feta and Kale
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BeetBerry Salad with Goat Cheese
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Roasted Berry Risotto with Mozzarella and Raw Lemon Kale
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Asparagus Pasta with Tomato Mascarpone Sauce
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Nicoise Salad
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Red Wine Vinaigrette
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Classic Chicken Salad
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Fennel Jalapeno Slaw - Vegan
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Beef Short Rib Carnitas Tacos